Cupcakes and Fairy Cakes…. What is your favourite?
Unless you have been living under a rock for the past century then you’ve definitely sampled some yummy cupcakes or fairy cakes! But how are they different?
Believe it or not, cupcakes have been making the rounds since just after World War 1 but it wasn’t until the mid 1990’s they became so popular. This was thanks to a New York bakery called Magnolia Bakery first opening their doors and beginning to introduce gourmet flavours, such as pistachio, to the general public.
The craze then hit our shores and, while most of the population took to this American trend with open arms, some of us were left confused. Many people wondered why American cupcakes were taking the world by storm when we had something so similar – the humble fairy cake.
The difference is slight but enough for people to have two names for the creations. Here’s a simple explanation below:
- Flat top
- Decorated with heaps of butter cream icing and various other edible goodies
- More elaborate in their design
- Smaller than the cupcake
- Dome top
- Usually decorated with runny icing.
- Simpler in decoration
So when was it that cupcakes become so popular? Was it really when Miranda and Carrie munched on them during an episode of Sex and the City? We hazarded a guess it’s because of how intricately they can be decorated with exciting variations of flavours. A tower of cupcakes made a change to the usual tiered cakes that would have been used for such occasions.
The beautiful cupcakes (above) can be purchased from our website and they come in a range of flavours including vanilla rose and red velvet.
Or if you have been reading this thinking you’ve had the same old cupcakes a million times then how about having a try of our cake push pops? This scrumptious treat contains layers of cake and buttercream and topped with sprinkles. These aren’t available through the website but if you send us a message we can get them arranged for you…… you won’t regret it!